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Try this festive take on the traditional tiffin. Instead of using glacier cherries and shortbread, I added in mince pies and the result i...

"These might be your best yet...' quote my friend who might be one of my most honest critics plus, she is a vegan - so if anyone knows th...

These onion bhajis are incredibly quick and easy to make. They are both gluten and dairy free, as well as being healthy too! They are lig...

Ingredients 2/3 Large Courgettes/Zucchini 1 Large Avocado or 2 Small Avocados 1 Lemon Handful of Coriander 2 Tablespoons of Olive Oil Sal...

Ingredients: 200g Dark Chocolate or Vegan/Dairy-Free Chocolate 25g Mini Vegan Marshmallows 35g Almonds (Other Nuts work too!) 30g Dried C...

I love re-creating recipes of foods that I used to eat all the time before I found out I was gluten intolerant. If I am able to also make...

These brownies look and taste like the real deal. They are deliciously moist and gooey plus I topped mine with a salted caramel sauce usi...

Ingredients: 1 Banana 3 Dates 1 Tbsp Maple Syrup 2 Tbsp Oats 1 Tbsp Coconut Oil 1 Tsp Chopped Nuts 1 Tsp of Hey Boo Caramel 1/2 Tsp Salt ...

These are my Salted Caramel Shortbreads. They are deliciously, vegan, paleo, gluten and dairy free. But I promise you, they taste amazing...